Foodie Alphabet

I think one of the greatest things about blogging is the community. While at first I was intimidated on commenting on other people’s blogs, to be honest, the conversations I have through blogging have been so invaluable.

One blogger that I’ve been following ever since I created Avolicious is Shadee from Izzie’s Kitchen. Shadee continues to amaze me with the dedication and amazing quality posts she churns up daily (or sometimes multiple posts in a single day!). Particularly, the titles to her blog posts are always SPOT ON. You have to check her out – she’s amazing beyond words.

Anywho, Shadee challenged me to do the foodie alphabet after she posted her alphabet on her blog a couple of days ago. Of course, as the foodie I am, I was excited to take part in this challenge. Thanks, Shadee for this challenge! My hope is that all my 26 favorites are different from Shadee’s!

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I challenge:

Stephanie’s Foodie Alphabet

Avocado (duh..what did you expect? ūüėČ )

Banana (I eat one every single day)

Chickpeas

Durian (fun fact: I used to hate these. When we were living in the Philippines, my mom would buy them at least twice a month. My dad and I refused to eat it. However, a bit older, I guess my tastebuds have matured. РGlad they did, durian is so good. )

Eggplant

Fettucine Alfredo (I know…not that healthiest, but in moderation … ūüôā )

Grapefruit

Hummus (I’m not cheating – chickpeas and hummus are independent things. At least for me haha)

Instant Apples & Cinnamon Oatmeal (much needed sometimes on a cold rainy morning)

Japanese Sweet Potatoes

Kiwi (Kimchi is a close second)

Lychees (had so many of these when I was living in the Philippines)

Mango

Nectarines

Oatmeal Raisin Cookie

Persimmon

Quinoa

Rice!!! (I am an Asian by heart, am I right???)

Salmon & Smoked Salmon

Tofu

Udon

Vanilla Ice Cream

Walnuts

Xigua (apparently this is the Chinese word for watermelon. I couldn’t find any “x” words so I switched my W – Watermelon to Xigua and put Walnuts up)

Yogurt

Zucchini

What’s your foodie alphabet?

xoxo,

Stephanie

 

 

 

Glass half-full? Or glass half-empty? | Positive Mindset

The first day back from spring break, I had golf try-outs.

Now, I’m NOTHING NOTHING compared to Serena (she is a goddess at golf, but she’s way too humble to brag or talk about it, so I’ll do it for her: her handicap is an 8!!! An 8!!!).

However, ever since I’ve been a little kid, I’ve always wanted to learn and do golf. My dad is an avid golf fan and he goes out with his friends or coworkers pretty much every weekend. He always expressed interest for my mom and me to join him to golf. As much as he loved golfing with his friends, he’s always wanted to play with his family.

So after having a horrible experience with crew (it’s a very respectable sport, but it just wasn’t the sport for me), I had nothing to do for spring term. I decided to try out golf.

I started playing golf seriously last summer, so summer of 2016. I had weekly lessons and my dad and I would go out to the driving range several times a week. But being that I was away at boarding school and busy with school work, I could only practice golf intensely during school breaks.

So with a lack of sufficient experience, I was a wreck and full of nerves and anxiety leading to the golf tryouts. However, if there is one thing I learned from golf try-outs, it’s having a positive mindset.

I used to play tennis before (yeah, as you can see, I’ve had my fair share of many sports but¬†I was never able to stick to a sport since I was so horrible at it haha. One of the reasons I fell in love with running – not much skill needed). One thing about tennis that I miss is the mental game. You have to have a strong mental game. Period.

I remember during tennis matches between each point, while waiting for the serve or before my serve, I would tell myself “Stephanie, you can do this. You can do this. Have confidence. Have faith. You can do this.”

And this sort of mental pep talk does wonders. It really does. Playing with a positive and confident mindset has a huge difference than playing with a negative and discouraging mindset.

Instead of regretting and grumbling of a bad shot, changing my mindset to “Okay, make the next shot the best you can,” has changed the outcome of my golf game drastically.

So in short, LIVE WITH CONFIDENCE. CARRY YOURSELF WITH CONFIDENCE.

Remember to always to have the glass half-full perspective. You’ll find yourself surprised of the positive outcomes that will come out of it.

How strong is your mental game?

xoxo,

Stephanie

How I Stay Healthy When Eating Out

You’re stuck in a restaurant that you didn’t want to go to in the first place. One look at the menu and you know this will be a major cheat meal-fried chicken, ribs, steak and potatoes, with not a mention of a vegetable in sight!

I’ve experienced this little scenario many times before,¬†I visit my relatives from New York about once a month, and whenever we eat out, they¬†always choose to go to either a chain steakhouse or a Chinese restaurant.

So, over the years, I’ve developed some techniques to staying healthy when eating out. I think these tips can be applied to many different scenarios, like if your friends all decide to order takeout¬†from a restaurant that you know does not have healthy food, or if you are at a fast food restaurant because you have no time to sit down and eat a slow meal.

Also, I just want to note that I am pescatarian, but these tips can definitely apply to vegetarians, vegans, or just health-conscious individuals.

1.) Look at the salad options. Maybe this is a no-brainer, but the salad might be your best bet to eating a plant-based meal. If the salad has an element that you would prefer not to have, just ask for it to be removed or replaced. Since you are still paying for that element of the dish, you could just give it to the people dining with you.

2.) Sides are your best friend. I’ve been to steakhouses that offer no vegetable dish at all. Even the salads contain some kind of meat, whether that be chicken or steak. However, I can guarantee you that you’ll find at least one plant based option among the sides. Take this menu from Outback Steakhouse for example. All of the sides are plant based (with the exception of theFullSizeRender mac and cheese). You can also usually make potatoes healthier by asking for no toppings (getting rid of fatty sour cream) and just add salt and pepper to your taste. You could also ask for condiments on the side, so instead of the Sweet Potato with Cinnamon Sugar and Butter that is on the menu, you could add these two ingredients to your liking.

If none of the main dishes are speaking to you, you can order solely sides, or a combination of appetizers and sides.

 

 

 

3.) Your waiter is your best friend. As I’ve stated before, you can always ask for an ingredient to be removed, replaced, or put on the side. Your waiter or the cashier is your go-to person for making these requests. One time, I went to TGI Friday’s with my family because it was the only restaurant open at the time we wanted dinner. With the exception of a garden salad, there was not a single non-meat item on the menu. I didn’t really want to have the garden salad because it¬†was just lettuce, tomatoes, and cheese. So instead, I ordered the mac and cheese with broccoli and chicken, and asked for all of the chicken to be replaced with broccoli.

4.) When eating a family-style meal, take charge of ordering food. When you are eating with a large group of people (like my extended family, with 13 people) it’s easy to engage in side conversations while the ordering is occurring. There have been many times where other people have ordered, and as a result, I may only have one dish that I can eat as a pescatarian, or as a healthy person in general! So, if you are in charge of ordering the food, you can order what you want to eat because anyways, it will benefit the group to have at least one or two healthy dishes on the table.

So I hope these tips will help you when ordering food! Fast food doesn’t have to¬†mean unhealthy, and steakhouses don’t always have to mean steak. Happy eating ūüôā

Love,

Serena

 

My Exercise Journey

My exercise journey has been completely shaped by parent’s, especially my mom’s, passion for exercise. To put this in perspective, my parents actually met at an outdoors organization. Go figure.

Throughout my life, my parents have always stressed the importance of experiencing the outdoors. Our definition of a family vacation¬†included driving until we were practically outside of civilization, hiking rugged trails that extended for miles, gazing out at scenic landscapes, and staying in funny-smelling, sketchy motels in the middle of nowhere. Every year, for as long as I can remember, we’ve visited at least one National Park. Last year, we crossed off an item from my bucket list by traveling to Washington and Oregon, and visiting Crater Lake, Olympic National Park, and others. So, hiking as a form of exercise has been with me forever. I can definitely relate to Stephanie’s post about a Walker’s High!

But for the majority of the year, when we were at home, my mom enrolled me in a variety of different sports, in hopes that I would find a passion. I was involved with swimming classes, a soccer team, gymnastics, golf, and ice skating.

Swimming eventually became a major part of my life, as I would take classes every weekend, and I joined a swim team. I remember one meet in particular, waiting anxiously beside the pool for my heat to start, as rain was pouring down, my small body was blanketed in goose bumps, and my heart was pounding out of my chest.

However, I ended up giving up swimming for the sport that had resonated the most with me–golf.

I think it was the similarities to hiking that got me hooked. I loved how I could just walk, while engaging in competition! To boil it down, golf is just that, walking, swinging a club every once in a while, and that’s it. But as I immersed myself deeper into golf, I realized that the biggest reason I loved golf so much was that feeling of euphoria after hitting an amazing shot. We golfers call it “pin-seeking” or “throwing darts” when we hit the ball close to the cup. It truly is an indescribable feeling.

I spent countless¬†nights on the driving range, hitting balls until I was the only one left because it was too dark to see the ball. After the driving range,¬†I would walk over to practice on the putting green. And by the time I was done, the entire golf course¬†parking lot was empty except for my parent’s car. On the weekends, I would play in tournaments all over the state, sometimes driving over an hour to get to a golf course. Golf became an integral part of my life, and it was how I exercised.

At the start of middle school, I decided to join the track team, because I knew that running would benefit my golf swing and help me hit the ball farther. Well, let’s just say joining track was a bit of a fail. I was a sprinter, but we were also required to participate in a field event. I tried hurdling, because many of my friends were doing it, but every time I attempted to jump over a hurdle my foot would stubbornly hit the hurdle and I would fall flat. It was one of the most humiliating times of my life, and I remember all of the popular “track stars” laughing at me as I struggled and fell hurdle after hurdle. I also despised the running aspect of track, I hated the hard workouts, and coming in consistently among the lasts did not help. I was¬†so defeated that I quit track the following year. I briefly tried volleyball, which also turned out to be a bust as well.

One day, I decided to go with my mom to her gym, and I went to a yoga class. It was completely love at first attempt. I adored the relaxing-yet challenging poses and flow of yoga. It helped me unwind and get a good workout. As my mom preferred Zumba and playing badminton to yoga that she considered was “too slow,” I frequently went to the yoga classes by myself. I was 12 years old and the only kid in the class, but nevertheless I enjoyed being around supportive adults who loved yoga as much as I did! I diligently practiced headstands in my room at night, and I would film myself to make sure my form was correct.

Right before high school, determined to have one other actual sport aside from golf, I attempted field hockey. I figured that since it seemed similar to golf, it might be easier than the other sports I had tried. Mind you-this was the first time I had run so much since track in 6th grade! I was not ready for the cardio challenge, but I actually thoroughly appreciated the wonderful workout that I would get a couple days a week at practice.

Now, I am still playing field hockey, and doing yoga when I can. But this year, I tried running track again. Judging by the running workouts from field hockey, I knew that my endurance was not bad compared to the other girls, so I tried out for the distance running team. I was mostly motivated by Stephanie’s enthusiasm about running, but also my desire to actually challenge myself, and the fact that running would make me stronger and my golf swing more powerful.

I never expected to make it into track, because 1) the most I had every run was 3 miles, 2) I had failed at 6th grade track, and 3) I didn’t have much willpower. But, God made it happen! During tryouts, I ran an entire minute and a half faster than I had ever run before. I found a sport that was extremely challenging, but it whipped me into shape and I loved the support that everyone gave each other through each meet. Being a part of track made me very proud, because I had never considered myself a very athletic person. –> I think I’ll talk about my thoughts/experience about athleticism in another post. I also think I’ll run track again next year.

I’m definitely looking forward to the golf season, it starts on Tuesday!!!

Oh wow I realize this post is longer than I expected! Congratulations if you made it all the way to the end. I hope you enjoyed my story and maybe took something away from it!

Care to share your exercise journey?

Love,

Serena

Last Weekend Home

I can’t believe my 18 day spring break is already over!!!!! (insert wailing emoji face here)

When I came down home on March 2nd, I was so happy, excited for all the fun and lazy things I would be doing over the 18-day break. The first few days are always spent wasteful, while the last few days are crammed and jammed with lots of events and friends. This weekend was exactly that: my last weekend home was probably the most jam-packed weekend I’ve ever had.

In imitation of one of my FAVE bloggers and girlfriends I’ve been blessed to find through blogging, Mackenzie, I decided to do a little weekend recap. While it’s not as interesting and fun as her weekend recaps, hopefully I can show you how much I crammed it during these last few days.

Throughout the whole weekend, I managed to “finish” one KDrama series. Now don’t think I watched all 16 episodes in a span of two/three days. Nah. I decided on Friday night that I wanted to watch this drama called “Weightlifting Fairy Nam Bok Joo.”I watched in total 4 episodes in total and most of the other episodes I watched clips on YouTube or inferred (it was quite a mental game to guess what happened in prior episodes I didn’t watch haha).

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Here’s the direct link to watch it in Viki. Beware! Warning!

I was intrigued at the plot synopsis as many people praised how it spread such a positive message of just being yourself and never be ashamed of who you are and to love yourself and those around you. As the title shows, the female lead was a collegiate weightlifter training to be an Olympic weightlifter. Due to her athletic commitments, she has a heavier build, has callouses on her hands, does not have a lot of time to spare, and eats a lot – things that make it hard for her to date guys unlike the stick-skinny gymnasts across her dormitory. But her best guy-friend (later turned boyfriend) emphasizes how important the INSIDE is rather than the outside.

This drama was really such a perfect drama for me since I’ve been struggling and dealing with that EXACT topic this week (as you could obviously tell from the ‘deeper’ blog posts I’ve been posting). So all in all, it was a light and airy drama which had characters that were very real and problems that were very real and understandable. If you are a KDrama fan, I highly recommend! (If you’re a newbie to KDrama I recommend “My Love from Another Star”).

Besides¬†walking around the house holding my iPad watching KDrama (I don’t watch TV sitting down, I try to fit in some walking while I watch TV – efficiency my friends!), I did play some golf. I spent the entire Saturday morning from 8am to noon golfing with my dad. Although I’m not the most skilled player, it was a great time to catch up with my dad and have so fun. Oh and the weather was perfect this weekend.

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After our golf round, my dad and I went to my favorite Japanese restaurant.¬†I ordered my favorite meal “chirashi.” It’s a combination of rice and sashimi.

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After our hearty lunch, my dad and I went back home and we relaxed a bit (aka he and my mom took a nap while I did some blog work) and then in the evening we went out to a Thai restaurant with our family friends.

It was great to meet up with one of my first friends I made in the States. While we weren’t exactly close when we were young, I think as time goes by, that one common thread of that we knew each other and went to the same school when we were young, allow us to be much closer now and have such a fun time laughing and talking. We caught up on a lot of things and we promised we would catch up again once I came back home.

Sunday morning was another golf round. It was much quicker because I had church. Church is such a huge and integral part of my life. I was born and raised in a church, yes, but I dedicate all the successful and good things that happened in my life to God and His glory. My church friends are literally friends that I’ve known since 1st grade and while we’ve grown up and changed, it was so great to hang out with them again. We are quite diverse group – but somehow, our personalities match.

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After church, my two of my best friends and I headed to the mall to watch Beauty and the Beast. Oh my goodness. My two friends and I had such a hard time reserving movie tickets last night. The entire back section was taken and there was only the front section open. We were debating whether or not if we would not break our neck sitting in the last row in the front section. During that time, the entire last row in the front section got taken! So we acted fast and sat in the second to last row.

I’m always grateful to these two. These two always had my back when I had a hard time adjusting to boarding school, and these two know my health journey very well (they’ve seen my physical body and my mental state fluctuate back and forth). And of course, they respect my eating habits so much, they always offer to eat at my favorite salad place when we go to the mall. Aren’t they the best?

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Our salads from sweetgreen. Let me tell you, it’s one thing to sneak in food into the movies. It’s another to try to eat it in the dark.¬†

We even snuck our salads into the theater because we were crammed for time. I love these guys so so much.

After the movie, we hung around in the mall shopping and then we parted ways. It was so sad having to say bye.

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Kimchi + tofu? Always makes for a great dinner ūüėČ

After I got home, I had my last home-cooked dinner, and currently I am writing this blog post. After this blog post, I’ll take my last shower at home and soon after that, my last night at home.

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It’s going to be so long until I eat this salad at work. ūüė¶

A lot of “last” today, but I’m trying not to be too sad because I know spring term will whiz by me and I’ll be on summer break¬†hopefully soon.

How was your weekend?

xoxo,

Stephanie

Do I have to do rigorous exercise to stay fit?

Do I have to do rigorous exercise to stay fit?

This is definitely a question, actually more of a belief that I would have held last year.

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Golfing with my dad during the weekend. The sun was out, the sky was clear, perfect weather!

As much as I loved running and the feeling you get after a nice long run, I do have to admit that I did run for the sake of staying fit. My thought process was this: if I run, then that means I’m burning more calories, building up more stamina and endurance, yeah, I’m going to keep on running.

And this mindset would be the driving force despite the pain I felt in my knees, the heaviness in my quads, the limping after my run.

Now this isn’t to say that running is bad, no that’s not it. After taking a break from running and simply “intuitively exercising” I’ve realized that I’ve been extreme in my attitude towards exercise.

I reasoned that if you don’t exercise, namely rigorous exercise (which means lots of sweating, lots of heavy panting, frequent thoughts of “I can’t do this. I want to give up”), then I won’t be fit.

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I’m always up for a walk with my friends or family. Catching up while exercising! Best of both worlds!

However, as I continue to consistently do yoga, walk a lot, and go golfing, I realize that exercise doesn’t have to be necessarily rigorous to make an impact.

It’s just a matter of efficiency. Running, HIIT (High intensity interval training), boxing require a lot of energy but in a short burst of time. Yoga, golf, walking, hiking require much less energy, but during a longer period of time. Now, long distance running has both the energy and the length aspect, which is probably why the bodies of long distance runners is generally referred to as #bodygoals.

However, I think the key to exercise is not about the intensity or about the length, but about how much you enjoy it.

My dad personally¬†hates running (yet he was my buddy runner for all my 5K GOTR races when I was in middle school – thanks dad!!! <3), but he LOOOVES golfing. He claims that he’s not good (I don’t know about that since he’s waaaay better than me lol) but he enjoys the sport so much. Now, there’s no point in him to run since he literally only goes to the gym once or twice a month to run on the treadmill. What good is that? Yeah, even if one mile is nearly 100 calories, what good is it if he only runs 4 miles ONCE a month? Just 400 calories.

But he almost golfing every weekend with his friends. And I mean every weekend. Minus the weekends that he’s visiting me that is. Even during the winter, he would go out with a million of layers and lots of heat packs. He even¬†did a golf outing with his friends for a long weekend where for two days, they played 36 holes each. 18 holes before lunch and 18 holes after lunch. I know, extreme.

But despite the less energy golf requires, my dad does it in such high frequency that in the long run, golf is the exercise that makes him fit. And let me tell you, don’t regard golf lightly. All the times I’ve gone golfing with my dad, walking the full course is a lot of work. I had my phone in my pocket the whole time and after the course, I checked my phone and it was already over 10,000 steps. Think about it! I just walked the recommended number of steps by doing a round of golf! It definitely requires less energy BUT it’s for a prolonged time so it definitely does train you.

Sorry for this long rant – these days, I’ve been getting a lot of “aha!” moments about eating and exercise. And I wanted to spread this “wisdom” I’ve been getting with you all.

What’s your favorite form of exercise?

xoxo,

Stephanie

 

“Healthy”

Today was sort of a scary day for me.

I had a massive stomach ache.

Now usually, stomach aches are normal for me. I’ve had gas problems as a child so my tolerance for stomach aches are quite quite high.

However, today, after having lunch with my mom, I had a massive stomach ache. Something that I was not used to tolerating.

Initially, I thought it was just that I ate a lot. That what I was feeling was fullness. Like literally as we drove out of the restaurant I was like, “Darn it, Stephanie. Why did you eat so much? Remember: hara hachi bu! Only eat until 80% full. You stuffed yourself.”

But after a couple of minutes, I felt a pang in my stomach. It was different to fullness – no, I’m a common customer for fullness. I literally stuff myself full like every other meal lol. No, it wasn’t fullness.Was it gas? No – I’ve been having gas problems since 5 years old and this was definitely not gas. Then what was it?

It was really hard to diagnose what I had and even looking at water made me want to vomit. I just couldn’t fathom putting anything in my mouth.

Short end of long story, the pain decreased after 30 minutes. By then, I could tolerate it. And this again, remind you, is my high tolerance for stomach pains. But after about 2 hours, it was completely gone.

I still don’t know what that incident was and I probably won’t know in the near future, but what I do know is that my wellbeing is the utmost priority.

It’s at times like this that I realize I take too many things for granted. I nitpick at the thickness of my thighs, the “wings” on my arms, the flab on my stomach. I suck in my stomach whenever I pass the mirror. But at times like this, I realize that I was shallow.

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If you couldn’t tell…my fingers are forming a heart. Giving much love and kisses to those who need love because we are all beautiful.

As mentioned in my self-love post a few days ago, I’m still in the process of loving my body. Loving it truly the way it is right now. That the reason I’m eating healthy and that I exercise is NOT because I hate how my body looks and I want it to look a certain way, but because I want to feel nourished and empowered and¬†healthy. That word,¬†healthy is abused so much here, but today, this incident reminded me what¬†healthy meant.

Healthy does not mean a certain number on the scale. A certain number on the label of your clothes. A certain number of how many calories you’ve eaten. Healthy does not mean your appearance. For the better or worse, healthy means different to everyone. It’s such a relative term which is why I think it’s been abused so much.

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But as I’m slowly moving forward in my self-love journey, I start to build my own definition of healthy. And so far this is what I have: being healthy means to enjoy life without any limitations.

I really don’t want to get that stomach ache ever again – a stomach ache that I could barely sit still with. A stomach ache that I truly felt helpless and out of control with my body.

So yep. That’s what healthy means to me thus far. I’m sure as I add more years and experience to my life, this definition will change. But so far, that’s it: to enjoy life without any limitation. To feel powerful and confident.

What does healthy mean to you?

xoxo,

Stephanie

Quick and Easy Fried Rice

Sometimes, I’m just too tired to cook. I know, shocking, but after a long afternoon of shopping, all I want to do is lay down. So, on these days, I usually ¬†just take whatever I have in the fridge. throw it all together, and call it a meal. But there are times when these haphazard cooking days actually turn out amazing. One example of this is my spiced fried rice.

I’m not going to lie, there were a lot of ingredients I used (mainly from spices) as this is a spiced Fried Rice. But trust me, it is good. Especially when you’re tired because the heartiness of this dish just warms you right up.

Also, each spice that I use has a plethora of health benefits associated with it. For example, turmeric is strongly anti0inflammatory, has powerful antioxidant effects, and prevents common diseases overall. I use pepper in this recipe because it helps the body absorb the turmeric more effectively.

Servings:2
Ingredients:
-2 eggs
– 2 cloves garlic minced
-1 tsp ginger
-1 carrot chopped
-1 stalk celery chopped
– 2 handfuls dark leafy greens
– 1 tbsp soy sauce
– 1 tsp turmeric
– 1/2 tsp pepper
-1 tsp cinnamon
-1/2 tsp Chinese five spice
-2 tsp olive oil
-1/4 cup broth or water as needed
-1/4 cup cashews
– 2 tbsp sesame seeds
-2 cups brown rice
– optional: any type of meat/meat substitute leftover, I used 2 scallops, chopped up
Note: These ingredients can be substituted for other similar ingredients! This recipe is meant to be a clean-out-the-fridge, whatever-you-have-on-hand type of recipe. For example, you can switch out brown rice for white rice, or the dark leafy greens for broccoli. The possibilities are endless.
Procedure:
1.) Heat half of the olive oil (1tsp) in a pan, and then scramble the two eggs. Remove from pan.
2.) Heat the remaining olive oil on high heat with the minced garlic and ginger
3.) Once the aromatics smell fragrant, add the chopped carrot, celery, and meat leftover and sautée everything for about 2 minutes. The meat should be heated through, and the carrots and celery should be a bit crunchy
4.) Add the leafy greens and sautée until wilted. Meanwhile, add the scrambled eggs, turmeric, pepper, cinnamon, and Chinese five spice
5.) Add the rice, and some liquid to help break up any clumps. I used bone broth that I of course had leftover, but you can also use water or another type of broth. Add the soy sauce, cashews, and sesame seeds.
6.) Give everything a good mix and you’re done!
What is your favorite leftover recipe?
Love,
Serena

Nom. Nom. Nom.

Hopefully those who were hit by Storm Stella are all safe and sound with no power outages!

Nothing screams snow days more than food. And lots of food to be exact.

Just like I do over every break, here’s what I’ve been eating lately.

Beware: picture overload

As much as I consider myself a self-educated health nut, I do think that my mom is a health-nut in her own ways. I was never allowed to eat McDonalds, juice was banned from my house when I was in fourth grade, instant noodles were never allowed, etc.

So when I come back home, it’s great that while I crave my mom’s cooked meals, the meals are healthy as well! Here is one meal for example:

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From top left: my mom’s kimchi and kkakdugi and picked perilla leaves; scallops with arugula and pork and vegetable stir-fry

I’ve also had a lot of salads coming back home:

My mom and I also tried out this new pizza from the “healthy” aisle of our supermarket.

My mom and I agreed it was a 10/10. It was super delicious and super easy to make (less than 10 minutes!)

I, of course, went to Costco (aka my happy place). I love that feeling when you’re literally giving in all your weight as you push that Costco cart brimmed with good food ūüôā

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And for miscellaneous: I’ve been having my favorite breakfast cereal/oatmeal combo, lots of avocado.

And last but not least, before Storm Stella hit us, my mom and I went on another much-needed lunch date. I got the salmon terriyaki lunch box and my mom got the pork lunch box. They were very good Рwe finished it all!

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So that’s it for this week! As you can see, break so far has been filled with wonderful food and family time.

What are your favorite eats?

xoxo,

Stephanie

Walkers high?

Am I making this term up? I don’t know.

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image source

There’s such thing as a runner’s high, and let me tell you, it’s real. Now, I’m not a professional runner, let alone a varsity runner at my school, but I sure did love running winter of 2015 all the way to fall 2016.

As I mentioned in a previous blog post, I’m taking a break from running as I’m just not feeling it (#intuitive exercise).

Anywho, I’ve been walking a lot more in response. Apparently, you’re supposed to walk 10,000 steps a day. Now, in a culture where we sit down to study, sit down to eat, sit down in the car, sit down just everywhere, that’s hard.

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But…getting those steps gets addictive. At least for me as a Type-A, workaholic, and perfectionist. I’ve been going upstairs and downstairs getting my mom’s bag for her, getting my dad’s keys, just to log more steps. I’ve been running in place while I’m brushing my teeth and flossing. I’ve been walking to and fro in the house while I watch YouTube videos or read a book.

It’s kind of insane and silly to watch me like that in the house, but overall, I’ve been able to log in more steps and truth be told, I do feel like I’m getting enough exercise but just spread over time. So call me someone on walkers high, because honestly, I really just might.

Have you had walkers’ high before?

xoxo,

Stephanie